Pengembangan Produk Unggulan Aisyiyah Cabang Moyudan Melalui Kuliner Jepang

Aisyiyah cabang Moyudan merupakan salah satu cabang Aisyiyah yang aktif dalam kegiatan peningkatan kesejahteraan masyarakat. Untuk meningkatkan dan mengembangkan ekonomi umat, majelis ekonomi Pengurus Cabang Aisyiyah (PCA) Moyudan mempunyai permasalahan, yaitu kurang adanya pengembangan produk unggulan untuk meningkatkan pendapatan saat melakukan kegiatan bazar atau pameran guna meningkatkan ekonomi umat.  PCA Moyudan mengharapkan adanya produk makanan yang menjadi ciri khas cabang tersebut untuk menarik pengunjung atau masyarakat. Berdasarkan permasalahan tersebut, Program studi Pendidikan Bahasa Jepang, Universitas Muhammadiyah Yogyakarta (UMY) menawarkan pelatihan kuliner Jepang untuk pengembangan produk unggulan Aisyiyah Cabang Moyudan dan pengemasan ramah lingkungan. Kegiatan ini menggunakan metode ceramah dan praktik berupa pelatihan memasak okonomiyaki untuk ibu-ibu majelis ekonomi PCA Moyudan. Selain itu, dalam pelatihan ini juga disosialisasikan tentang dampak penggunaan plastik terhadap lingkungan. Tujuan pengabdian masyarakat ini adalah membantu produk makanan unggulan Asyiyah cabang Moyudan dengan menawarkan makanan Jepang yaitu, okonomiyaki. Hasil dari pelatihan ini adalah terciptanya produk unggulan baru yang bisa dikembangkan oleh PCA Moyudan untuk meningkatkan pendapatan. Pelatihan ini tidak hanya menghasilkan produk saja, tetapi diharapkan keberlanjutan pemasaran produk dengan bahan ramah lingkungan

Student information-seeking behavior in meeting Islamic information needs

The large number of Islamic tertiary institutions with a specific religious curriculum between one Islamic university and another. This curriculum is should be able to increase students’ knowledge of Islamic information for academic and non-academic needs. So, this study aimed to describe the behavior of Islamic students in Malang City using the Wilson model, including patterns of information-seeking behavior, sources used in seeking information, and evaluation of Islamic information. Method research was a qualitative study. Research subject involving nine informants consisting of students from UIN Maulana Malik Ibrahim, the Islamic University of Malang, and the University of Muhammadiyah Malang. This study described Islamic information-seeking behavior based on cognitive, affective, and physiological information needs. In addition, this study described information search patterns such as passive search, active search, and continuous search. This study concludes that students in seek Islamic information used diverse pattern. Information for academic purposes, primarily via books, scientific journal databases, and Google Scholar, and Islamic information to meet non-academic needs comes from YouTube, Instagram, and websites. Students can notice the information creator's background in examining online sources of information. Students evaluate Islamic information sources by comparing various sources obtained, asking friends who are considered qualified in religious knowledge, and directly asking the ustadz

STUDI KOMPARASI ANALISIS SITIRAN TESIS PRODI MANAJEMEN RUMAH SAKIT SEBELUM DAN SESUDAH TERBIT SK REKTOR TENTANG PENGGUNAAN RUJUKAN UNIVERSITAS MUHAMMADIYAH YOGYAKARTA

Penggunaan rujukan  dikalangan kaum akademisi  merupakan suatu  keharusan. Perpustakaan Univesitas Muhammadiyah Yo- gyakarta  melalui Kegiatan Literasi informasi mensosialisasikan koleksi yang dimiliki perpustakaan UMY, Jurnal  yang dilanggan Perpustakaan Nasional  RI dan  database jurnal dari berbagai institusi. Selain melalui kegiatan  literasi informasi,  untuk menin- gkatkan  penggunaan rujukan  berupa jurnal, UMY melalui peraturan rektor No 217/SK-UMY/X/2017 tentang  pedoman penu- lisan tugas akhir menghimbau agar mahasiswa S1, S2 maupun S3 menggunakan rujukan  berupa jurnal baik jurnal nasional maupun jurnal internasional. Paper  ini membahas mengenai komparasi analisis sitiran dalam karya tulis akhir pada mahasiswa yang telah mengikuti  kelas Literasi Informasi sebelum  dan  sesudah terbitnya  peraturan rektor tersebut.  Penelitian ini merupa- kan penelitian  deskriptif. Pengumpulan data dilakukan  dengan penelusuran daftar pustaka  pada tugas akhir civitas akademika. Hasil dari penelitian  menunjukkan bahwa  hasil analisis sitiran yang dilakukan  terhadap 48 tesis mahasiswa MMR UMY tahun2017  sebelum  terbit aturan  rektor menunjukkan bahwa  penggunaan jurnal baik jurnal nasional  mapun jurnal internasional se- banyak  746 (37,9%)  dalam  kategori rendah, sementara hasil analisis sitiran pada 49 tesis mahasiswa UMY tahun  2018  adalah2144.  Penggunaan rujukan  berupa jurnal sebanyak 721(  33,6%)  buah  sedangkan rujukan  berupa buku adalah 822(38.3%). Sementara itu ketersediaan buku-buku yand  dirujuk adalah 365 buah  atau  17% dan  ketersediaan jurnal yang dirujuk adalah50 artikel jurnal atau  sekitar 2,3

Implementing Health Protocol in University Libraries of Muhammadiyah –‘Aisyiyah

Background of the study: Libraries have an important role in supporting the online learning process during a pandemic. Several university libraries provide services to meet the information needs of the academic community. The library provides services by implementing a health protocol. Objective: To discuss the extent of the implementation of health protocols in the Muhammadiyah 'Aisyiyah College Library (PTMA). Research Methods: This research was conducted with a quantitative descriptive approach using a semi-open questionnaire method. Respondents in this study consisted of 126 PTMA libraries from a total of 174 PTMA libraries throughout Indonesia. Results: Several protocols implemented in the PTMA Library include: implementing physical distancing, using masks, providing hand sanitizer, checking body temperature, limiting the number of users to the library, preparing hand washing stations, sterilizing booths, treatment of returned collections, and using gloves. . Conclusion: PTMA libraries during the pandemic have carried out library services by following the health protocol standards applied in each library

CURATION AND MANAGEMENT OF CULTURAL HERITAGE THROUGH LIBRARIES

Libraries, museums and archives hold valuable collections in a variety of media, presenting a vast body of knowledge rooted in the history of human civilisation. These form the repository of the wisdom of great works by thinkers of past and the present. The holdings of these institutions are priceless heritage of the mankind as they preserve documents, ideas, and the oral and written records. To value the cultural heritage and to care for it as a treasure bequeathed to us by our ancestors is the major responsibility of libraries. The past records constitute a natural resource and are indispensable to the present generation as well as to the generations to come. Libraries preserve the documentary heritage resources for which they are primarily responsible. Any loss of such materials is simply irreplaceable. Therefore, preserving this intellectual, cultural heritage becomes not only the academic commitment but also the moral responsibility of the librarians/information scientists, who are in charge of these repositories. The high quality of the papers and the discussion represent the thinking and experience of experts in their particular fields. The contributed papers also relate to the methodology used in libraries in Asia to provide access to manuscripts and cultural heritage. The volume discusses best practices in Knowledge preservation and how to collaborate and preserve the culture. The book also deals with manuscript and archives issues in the digital era. The approach of this book is concise, comprehensively, covering all major aspects of preservation and conservation through libraries. The readership of the book is not just limited to library and information science professionals, but also for those involved in conservation, preservation, restoration or other related disciplines. The book will be useful for librarians, archivists and conservators. We thank the Sunan Kalijaga University, Special Libraries Association- Asian Chapter for their trust and their constant support, all the contributors for their submissions, the members of the Local and International Committee for their reviewing effort for making this publication possible